High-Purity Sanitary Butterfly Valves by FlowBiz – Hygienic Flow Isolation for Dairy & Milk Processing
Maintaining absolute sterility, preventing cross-contamination, and ensuring seamless Clean-In-Place (CIP) and Sterilize-In-Place (SIP) routines are non-negotiable in dairy processing. FlowBiz Sanitary Butterfly Valves for Dairy & Milk Processing are engineered to provide smooth, crevice-free fluid flow for pasteurized milk, cream, whey, liquid butter, and cultured dairy products.
Manufactured from forged stainless steel (SS304 / SS316L) with high-grade mirror-polished internal surfaces (Surface Roughness: ≤ 0.4 µm), these valves eliminate dead leg areas where bacteria can grow. Operated via ergonomic pull-type multi-position stainless steel handles with blue grip knobs, FlowBiz sanitary butterfly valves deliver reliable sealing, rapid breakdown for maintenance, and long service life across hygienic fluid systems.
Technical Specifications & Features
FlowBiz Sanitary Butterfly Valves are built to meet 3A, SMS, DIN, and ISO hygienic piping standards:
- Product Type: Sanitary / Hygienic Butterfly Valve for Dairy & Beverage
- Design Standards: 3A / SMS / DIN 11851 / ISO 2852 / BS 4825
- End Connections: Weld Ends, Tri-Clamp (TC) Ferrule Ends, Male Threaded Ends, or Flanged Unions
- Surface Finish: Precision electro-polished internal bore ($\text{Ra} \le 0.4\ \mu\text{m}$ / $180\text{–}240\ \text{Grit}$) for zero product adhesion
- Material of Construction (MOC): Forged Stainless Steel (SS304 / SS316L)
- Seat / Gasket Material: Food-Grade EPDM, Silicone (VMQ), Viton (FKM), or PTFE (FDA 21 CFR 177.2600 compliant)
- Operation: Multi-position pull-handle lever with blue ergonomic knob (Pneumatic Actuator mounting option available)
- Pressure Rating: PN10 / 10 Bar (150 PSI)
Technical Overview Table
Technical Parameter | Specification Details |
Manufacturer | FlowBiz Exports Pvt. Ltd. |
Product Type | Sanitary Butterfly Valve for Dairy & Milk Processing |
Size Range | 1" (DN25) to 4" (DN100) |
End Connection | Tri-Clamp (TC), Weld End, SMS / DIN Union |
Body MOC | Forged SS304 / Forged SS316L |
Seat Material | Food-Grade Silicone / EPDM / Viton / PTFE |
Operating Pressure | Up to 10 Bar |
Operating Temp | -10°C to +120°C (EPDM) / Up to +140°C (SIP Steam) |
Key Applications Across Dairy & Food Processing
FlowBiz Sanitary Butterfly Valves provide contamination-free performance across hygienic networks:
- Milk Reception & Storage Tanks: Regulates raw and pasteurized milk transfer from storage silos.
- Pasteurization & Homogenization Lines: Handles continuous thermal processing without seal breakdown.
- Cheese, Yogurt & Butter Processing: Manages viscous liquid whey, cultured milk, and liquid fat blends.
- Clean-In-Place (CIP) Skids: Withstands aggressive hot caustic soda and acid rinse solutions during wash cycles.
Why Choose FlowBiz Exports Pvt. Ltd.?
FlowBiz hygienic valve designs combine structural precision with complete food safety compliance:
- Crevice-Free Interior: Precision-machined disc and seat alignment eliminate product trap points, simplifying sanitization.
- FDA-Approved Seals: All elastomer seals comply with FDA sanitary standards for direct food contact.
- Easy Maintenance: Compact 2-piece split body design allows rapid seat replacement without specialized tooling.
Reliable Supply Chain Across India & Abroad
FlowBiz serves as a trusted Forged Steel Ball Valve manufacturer with a massive distribution network. We provide rapid delivery and local support in:
- Gujarat: Key hubs including Ahmedabad (Odhav, Vatva, Naroda, Sanand), Vapi, Bharuch, Dahej, Gandhidham, and Surat (Hazira, Sachin).
- Maharashtra: Major industrial centers such as Mumbai, Pune, Nashik, Nagpur, and Aurangabad.
- International: Proudly exporting high-pressure valve solutions to clients across Africa.